![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiokdM9QlGSh-MciFAPam2uWY6LSZ7YAajfy2jTfdBrcXZYxDdMjcMZt-ldlvDgysbD0w7AUk1vtU4OEJU0egK5zvXLg213dRDQ_MAwhcDqH_MjaAQgrUjZSSba-ikSntNB8mGgIjIqVEqE/s400/DSCF4369e.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQHNHiT6jEmIccia2LjFfklHHOsCBDazyTPl8b3KCBK3DeKRDl6BiqrlkhBtvashQn3jXMDjWqZEyLtO_Ma20xjBBoyRZBXUtPleHKLs2Suwnq9pu7F7T3ePwNXQAFFfxpfatI0C9rWsAU/s320/DSCF4360e.jpg)
Ingredients
- 80ml of oil (original recipe - 120ml)
- 1 large egg
- 1/4 cup sugar
- 1 1/4 cup all purpose flour
- 1 1/2 cup cornflakes
- 1/2 tsp of baking power
Method
- Put oil/egg/sugar in a bowl and mix well.
- Add in flour, baking powder and cornflakes.Mix them well with a spatula.
- Scoop cookie dough and place them on a baking tray.
- Bake at preheated 180C oven for 12-15 minutes.
- Let cool in tray for 5 minutes before transferring it to cool completely on a wire rack.
- Ready to serve, Enjoy!
*My cookies are not as pretty as blessed homebaker's but the taste is not bad! I m going to make them again soon.
1 comment:
This is my first visit here, but I will be back soon, because I really like the way you are writing, it is so simple and honest
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